(Ah-sigh-EE) is a deep purple round fruit that grows
on a palm tree throughout the Amazon basin. The natives
call this phenomenal fruit their superfood. Prized for
centuries in Brazil as a source of health, energy, and
longevity, this powerful superfood features a nutritional
profile second to none.
fatty acids (Omega 3 & 9)
concentrated levels of anthocyanins—a powerful
family of antioxidants that assists in neutralizing
the harmful effects free radicals can have on the body.
The Acai Berry is not only loaded with
antioxidants, it also contains anthocyanins (20 times
the amount found in red wine), Vitamin B1, Vitamin B2,
Vitamin B3. Vitamin E, Vitamin C, Phosphorus, Calcium,
Potassium, Fiber, Proteins, Iron, Essential fatty acids
Omega 6 and Omega 9.